MÁS Wine Company’s award winning winemaker, Tami Collins, makes food friendly, crowd pleasing wines that are only available in sustainable, Smart Draft packaging.  Tami’s wines have won awards from the Sonoma County Harvest Fair, San Francisco Chronicle and the Santa Rosa Press Democrat.

MÁS Wine Company’s award winning wines on tap serve up more profit for your restaurant because there’s no waste from oxidation or corked wine, they’re efficient and they eliminate hundreds of pounds of trash every year.

MÁS Wine Company’s re-usable, stainless steel Smart Draft wine keg keeps wine fresh for 60 days, eliminates 13 pounds of trash and can be used free standing or on a wine draft system.